Balsamic-Glazed Salmon

Balsamic-Glazed Salmon

Salmon can be a “fishy” fish. It’s a strong flavor that, if not cooked well (aka tasty)… well, it’s just a hard sell. But there are some wonderful recipes. My absolute all-time favorite home cooked seafood recipe is Miso Maple-Glazed...
Edamame Noodle Bowl

Edamame Noodle Bowl

I was inspired to give this recipe a try after seeing something very similar in an old Cooking Light magazine. (I’m all about simplifying, so I’m going through the exercise of yanking recipes outta old magazines, then tossing!) If you ever get really...
Vietnamese Caramel Salmon

Vietnamese Caramel Salmon

If you follow my eating habits long enough, you’ll see that Salmon is often my seafood of choice. It can be fishy, but if cooked right, Mmmmmmmm…. When we make it, it’s been hard for me to break away from our go to Miso-Maple Glazed Salmon recipe...
Miso Maple-Glazed Salmon

Miso Maple-Glazed Salmon

I’m going to lay it out for you. You’ve never tasted salmon this good. Well, maybe you have – but then I want you to send me the recipe! This dinner is amazing in it’s simplicity and is just so darn delicious. The entire family loves it,...